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Mixed in the bread machine, this easy yeast bread with olive oil and a dusting of cornmeal is baked on a pizza stone.
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Serve this simple grape salad in a glass bowl for a fun and colorful presentation.
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This recipe for oat cookies with a pineapple filling will soon be a family favorite, especially for the pineapple lovers near you.
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Nutmeg, ground cloves, garlic, and red wine give this lentil tomato soup a heady aroma and a slight Mediterranean flair. It freezes well, so make a double-batch!
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Get Grilled Kielbasa with Sauerkraut and Onions Recipe from Food Network
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Mostarda is an Italian fruit and mustard condiment.
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Get Heirloom Tomato Chow Chow Recipe from Food Network
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Get Ranch Chicken Sandwiches Recipe from Food Network
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Get Baked Chicken Tenders Recipe from Food Network
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Try this simple but delicious recipe by Chef Ripert at your next dinner party to impress your guests.
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Get Grilled Chicken Recipe from Food Network