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Get Bulgur Salad with Green Onion Vinaigrette Recipe from Food Network
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Get Tuna Tartare Recipe from Food Network
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Get Herb-Crusted Atlantic Wreckfish with Fresh Citrus Beurre Blanc Recipe from Food Network
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One-Hour Texas Chili can be used for Frito pie You top either a small open bag of Fritos, or a pile of Fritos on a plate, with this beef chili, grated Cheddar cheese and chopped onions When served on a plate, some people call it a Straw Hat.
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Get Sweet Corn Summer Gazpacho Recipe from Food Network
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Get Mexican Black Bean Chili Recipe from Food Network
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Get Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo Recipe from Food Network
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Get Baja Fish Tacos Recipe from Food Network
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This popular Vietnamese sandwich combines sweet, sour, crunchy, and soft in one delicious and portable package.
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Your family will love these shredded chicken enchiladas with a savory cream cheese filling and green enchilada sauce.
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Quinoa, mango, mint, peanuts, and peppers are tossed in a ginger-curry dressing to make this tangy vegan salad a guaranteed hit at potlucks.
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The trio of mint, basil and cilantro, along with tangy-sweet seasoned rice vinegar, gives this refreshing salad its Thai orientation. Instead of white rice, use...