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Get Macaroons Recipe from Food Network
Get Macaroons Recipe from Food Network
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This is quick a and delicious snack you can whip up when you're craving chocolate. Dollop with whipped cream and raspberry sauce and serve warm. YUM!
This is quick a and delicious snack you can whip up when you're craving chocolate. Dollop with whipped cream and raspberry sauce and serve warm. YUM!
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Soft, tasty peanut butter cookies with a touch of jelly on top. No flour needed.
Soft, tasty peanut butter cookies with a touch of jelly on top. No flour needed.
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Here's your chance to have the taste of raspberry cheesecake, anywhere, anytime in the form of a cookie. Best of all, these cookies need just 4 ingredients!
Here's your chance to have the taste of raspberry cheesecake, anywhere, anytime in the form of a cookie. Best of all, these cookies need just 4 ingredients!
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I got this recipe from my aunt. It is a quick and easy cookie recipe using pudding--pick any flavor you like!
I got this recipe from my aunt. It is a quick and easy cookie recipe using pudding--pick any flavor you like!
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These salmon patties are delicious for lunch or dinner.
These salmon patties are delicious for lunch or dinner.
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Easy, good, and wonderful for a family dinner.
Easy, good, and wonderful for a family dinner.
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Schokoladenmakronen (chocolate meringues) are popular German Christmas cookies and are naturally gluten-free with a rich chocolate taste.
Schokoladenmakronen (chocolate meringues) are popular German Christmas cookies and are naturally gluten-free with a rich chocolate taste.
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Get Cornell BBQ Chicken Recipe from Food Network
Get Cornell BBQ Chicken Recipe from Food Network
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Cut shortening into flour, stir in egg, water, and vinegar, and form into a ball. Wrap, chill -and when you 're ready -roll out into three perfect pie crusts.
Cut shortening into flour, stir in egg, water, and vinegar, and form into a ball. Wrap, chill -and when you 're ready -roll out into three perfect pie crusts.
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This is the traditional recipe made in Greek kitchens. This makes 4 to 6 large bowls of soup, for a meal, or 6 to 8 small bowls for a first course.
This is the traditional recipe made in Greek kitchens. This makes 4 to 6 large bowls of soup, for a meal, or 6 to 8 small bowls for a first course.