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Chef John's one-step chicken noodle soup cuts a few corners, but if you're short of time or feeling under the weather, it's just what the doctor ordered.
Chef John's one-step chicken noodle soup cuts a few corners, but if you're short of time or feeling under the weather, it's just what the doctor ordered.
Ingredients:
chicken breast, fusilli, onions, carrot, celery, ketchup, thyme, chicken broth, italian parsley
www.foodnetwork.com
Get Pasta Grande with Shrimp Recipe from Food Network
Get Pasta Grande with Shrimp Recipe from Food Network
Ingredients:
olive oil, shrimp, cloves, white wine, chicken stock, pecorino romano, spaghetti, parsley
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Get 2 in 1 Gravy and Sausage-Stuffed Stuffing Recipe from Food Network
Get 2 in 1 Gravy and Sausage-Stuffed Stuffing Recipe from Food Network
Ingredients:
spicy sausage, canola oil, flour, chicken stock, parsley leaves, thyme leaves, scallions
www.chowhound.com
Fiery and spicy, this Yemenese condiment goes well with meat, fish, or poultry.
Fiery and spicy, this Yemenese condiment goes well with meat, fish, or poultry.
Ingredients:
serrano chiles, cilantro, italian parsley, garlic, salt, cumin, black pepper, olive oil
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Get Skillet Eggs With Squash Recipe from Food Network
Get Skillet Eggs With Squash Recipe from Food Network
Ingredients:
zucchini, olive oil, scallions, jalapeno pepper, parsley, nutmeg, butter, eggs, cheddar cheese
cooking.nytimes.com
This green quiche laden with herbs and with thin slices of fresh goat cheese baked on top has a Gallic rusticity A proper quiche (also known as a tarte salée, or savory open pie) should have really good pastry and contain a soft, tender eggy custard It should be light enough to serve as a first course, or in larger portions for a simple main course
This green quiche laden with herbs and with thin slices of fresh goat cheese baked on top has a Gallic rusticity A proper quiche (also known as a tarte salée, or savory open pie) should have really good pastry and contain a soft, tender eggy custard It should be light enough to serve as a first course, or in larger portions for a simple main course
www.foodnetwork.com
Get Shrimp and Grits Recipe from Food Network
Get Shrimp and Grits Recipe from Food Network
Ingredients:
water, grits, butter, cheddar cheese, shrimp, bacon, lemon juice, parsley, scallions, garlic
www.foodnetwork.com
Get Fresh Corn Casserole Recipe from Food Network
Get Fresh Corn Casserole Recipe from Food Network
www.simplyrecipes.com
Creamy shrimp fettuccine with garlic, cream, white wine, and peppered with chopped blanched broccoli
Creamy shrimp fettuccine with garlic, cream, white wine, and peppered with chopped blanched broccoli
Ingredients:
broccoli florets, fettuccine, heavy cream, white wine, garlic, black pepper, shrimp, parsley
cooking.nytimes.com
I used a medium-grain rice that I buy at my local Iranian market for these peppers The package says that the rice is great for stuffing vegetables because it doesn’t swell too much, and it’s right It goes into the peppers uncooked and steams in the oven, inside the peppers (so it’s important to cook them long enough and cover the baking dish)
I used a medium-grain rice that I buy at my local Iranian market for these peppers The package says that the rice is great for stuffing vegetables because it doesn’t swell too much, and it’s right It goes into the peppers uncooked and steams in the oven, inside the peppers (so it’s important to cook them long enough and cover the baking dish)
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A simple recipe for roasted squash and sweet potatoes. The addition of goat cheese and honey turns this vegetarian side dish into a gourmet experience.
A simple recipe for roasted squash and sweet potatoes. The addition of goat cheese and honey turns this vegetarian side dish into a gourmet experience.
www.delish.com
Sink your teeth into this spin on the Italian classic.
Sink your teeth into this spin on the Italian classic.
Ingredients:
chicken, italian bread, parsley, cloves, parmesan, vegetable oil, plus, mozzarella, hamburger buns