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A classic French shellfish and fish stew recipe, prepared with the freshest possible seafood, caught and served the same day. Served with a spicy sauce rouille.
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Korean grilled short ribs are one of the most popular dishes in Korean Restaurants. The slightly sweet grilled flavor of beef, garlic, onion, and soy sauce is...
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Get Gloegg Recipe from Food Network
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Your favorite salad is breaking out of the bowl this summer.
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Don't call these guys shrimpy—they're big on flavor.
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These pretty and colorful cupcakes are topped with pieces of candy corn to give a hint of the coloring inside!
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Get Upside-Down Tomato Tart Recipe from Food Network
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My grandmother gave me this recipe from The Two Billion Dollar Cookbook, a collection of recipes from the people effected by the Exxon Valdez Alaskan Oil-Spill...
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Another simple dish from the boys at www.BaldManRecipes.com-Classic homemade Moroccan food for the soul.
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Get Spicy Margarita with Jalapeno and Ginger Recipe from Food Network
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Get Orange Bars Recipe from Food Network
Ingredients: butter, flour, sugar, salt, eggs, zest
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At Shahpura Bagh, a luxurious guesthouse in the Rajasthani countryside, chefs marinate lamb in yogurt to make it exceptionally tender, then give it an extra burst of tangy flavor with a basting o