Search Results (20,622 found)
cooking.nytimes.com
High-heat stir-fries are ideal for peas — either snow peas or the sugar snap variety Assertive seasoning and the slight charring from the wok complement the peas’ sweetness wonderfully The method works well for other spring vegetables, too, like asparagus or baby bok choy clusters
High-heat stir-fries are ideal for peas — either snow peas or the sugar snap variety Assertive seasoning and the slight charring from the wok complement the peas’ sweetness wonderfully The method works well for other spring vegetables, too, like asparagus or baby bok choy clusters
Ingredients:
vegetable oil, chiles, snow peas, scallions, garlic, ginger, sesame oil, peanuts, cilantro
www.allrecipes.com
Seasoned panko bread crumbs give salmon fillets a crunchy crust in this easy and elegant dinner.
Seasoned panko bread crumbs give salmon fillets a crunchy crust in this easy and elegant dinner.
Ingredients:
bread crumbs, parmesan cheese, lemon pepper, thyme, parsley, garlic, lemon, salmon, butter
www.delish.com
Everything you love about a Cuban sandwich.
Everything you love about a Cuban sandwich.
www.allrecipes.com
Whether you're trying quinoa for the first time or just trying a new recipe for quinoa, this mixture of quinoa, black beans, corn, and spices will make this dish a new favorite.
Whether you're trying quinoa for the first time or just trying a new recipe for quinoa, this mixture of quinoa, black beans, corn, and spices will make this dish a new favorite.
Ingredients:
vegetable oil, onion, cloves, quinoa, vegetable broth, cumin, cayenne pepper, corn kernels, black beans, cilantro
www.allrecipes.com
Restaurant-style potatoes au gratin are baked with heavy cream and topped with Cheddar cheese.
Restaurant-style potatoes au gratin are baked with heavy cream and topped with Cheddar cheese.
www.chowhound.com
Shiitake mushrooms and pancetta give this light soup richness and depth.
Shiitake mushrooms and pancetta give this light soup richness and depth.
www.allrecipes.com
Pressure cooker version of split pea soup for vegetarians. Smoky flavor added using chipotle peppers.
Pressure cooker version of split pea soup for vegetarians. Smoky flavor added using chipotle peppers.
Ingredients:
pasta, onion, celery, cloves, carrots, olive oil, vegetable broth, split peas, thyme, chipotle chile
www.allrecipes.com
A perfect balance of sweet and spicy in this easy homemade mango salsa packed with fresh ingredients will have you coming back for more.
A perfect balance of sweet and spicy in this easy homemade mango salsa packed with fresh ingredients will have you coming back for more.
Ingredients:
red onion, mango, jalapeno pepper, tomatoes, cloves, lime, white vinegar, salt, black pepper
www.foodnetwork.com
Get Marinated Grilled Cherry Tomatoes Skewers Recipe from Food Network
Get Marinated Grilled Cherry Tomatoes Skewers Recipe from Food Network
www.allrecipes.com
This recipe has it all, Muenster cheese, provolone cheese, bacon, chicken and a wonderful crispy bread coating! This dish goes nicely with some marinara sauce and some pasta!
This recipe has it all, Muenster cheese, provolone cheese, bacon, chicken and a wonderful crispy bread coating! This dish goes nicely with some marinara sauce and some pasta!
Ingredients:
bacon, bread crumbs, parsley, cajun, salt, garlic powder, onion powder, paprika, black pepper, eggs, hot pepper sauce, muenster cheese, chicken breast, provolone cheese
www.foodnetwork.com
Get Pear Balsamic Flank Steak Recipe from Food Network
Get Pear Balsamic Flank Steak Recipe from Food Network
Ingredients:
bosc pears, onion, garlic, rosemary, white grape, balsamic vinegar, beef stock, brown sugar, hoisin sauce, barbecue sauce, tomato paste, flank steak, olive oil
www.chowhound.com
Serve this classic beef rib roast (prime rib) recipe made with horseradish, herbs, and red wine sauce for a special Christmas meal.
Serve this classic beef rib roast (prime rib) recipe made with horseradish, herbs, and red wine sauce for a special Christmas meal.
Ingredients:
horseradish, olive oil, italian parsley, thyme leaves, rosemary, garlic, salt, black pepper, cremini mushrooms, yellow onion, dry red wine, beef broth, butter