Search Results (6,814 found)
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This creamy butternut squash soup with two sources of protein - chicken and quinoa - makes a filling, comforting soup perfect for Fall.
This creamy butternut squash soup with two sources of protein - chicken and quinoa - makes a filling, comforting soup perfect for Fall.
Ingredients:
chicken breasts, butternut squash, olive oil, onion, cloves, chicken broth, tomatoes, quinoa, oregano, salt
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Roasted eggplant, tomato, onion and garlic are seasoned with thyme, pureed, then heated with cream and topped with goat cheese in this rich soup.
Roasted eggplant, tomato, onion and garlic are seasoned with thyme, pureed, then heated with cream and topped with goat cheese in this rich soup.
Ingredients:
tomatoes, eggplant, onion, cloves, vegetable oil, thyme, chicken broth, heavy cream, goat cheese
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Six gallons of chili! Pinto beans, ground beef, tomato and spices to feed a small army.
Six gallons of chili! Pinto beans, ground beef, tomato and spices to feed a small army.
Ingredients:
pinto beans, salt, beef, onions, cloves, tomatoes, tomato paste, chili powder, cumin, black pepper
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Get Zucchini Ragout Recipe from Food Network
Get Zucchini Ragout Recipe from Food Network
Ingredients:
olive oil, red onion, garlic, red pepper, yellow pepper, tomatoes, zucchini, balsamic vinegar, basil leaves
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This creamy, spicy shrimp dish can be served alone with crusty bread or over angel hair pasta.
This creamy, spicy shrimp dish can be served alone with crusty bread or over angel hair pasta.
Ingredients:
butter, garlic, shrimp, green onions, dry white wine, heavy cream, basil, plum tomato, cayenne pepper
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Get Sheet-Pan Bacon Egg Sandwiches for a Crowd Recipe from Food Network
Get Sheet-Pan Bacon Egg Sandwiches for a Crowd Recipe from Food Network
Ingredients:
bacon, vegetable oil, eggs, half and half, scallions, plum tomatoes, sharp cheddar, sandwich rolls
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A little French ...a little Italian ...and the end result is a sensational appetizer. A scrumptious spinach/basil pesto is whirled in the food processor until of spreading consistency. Slices of baguette are lightly toasted and then anointed with the pesto.
A little French ...a little Italian ...and the end result is a sensational appetizer. A scrumptious spinach/basil pesto is whirled in the food processor until of spreading consistency. Slices of baguette are lightly toasted and then anointed with the pesto.
Ingredients:
french baguette, spinach, parmesan cheese, almonds, basil, garlic, olive oil, tomatoes, green onion
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Get Artichoke Bisque Recipe from Food Network
Get Artichoke Bisque Recipe from Food Network
Ingredients:
tomatoes, red bell pepper, artichoke hearts, butter, onion, garlic, vegetable stock, cream, cornstarch, water, salt
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Get Zesty Garden Vegetable Bread Salad Recipe from Food Network
Get Zesty Garden Vegetable Bread Salad Recipe from Food Network
Ingredients:
olive oil, red wine vinegar, dijon mustard, crusty bread, tomatoes, cucumbers, red onion
www.delish.com
No wimpy little salad here. Thick slices of steak top peppery greens with a boldly flavored dressing over all. Its entirely satisfying.
No wimpy little salad here. Thick slices of steak top peppery greens with a boldly flavored dressing over all. Its entirely satisfying.
Ingredients:
sirloin steak, olive oil, arugula, cherry tomatoes, dijon mustard, anchovy, white wine vinegar, capers
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The veggies match the colors in the tri-colored pasta. And the dressing is real zesty and spicy. So when all three - pasta, veggies and dressing - come together, you have a festive, tasty and beautiful salad for six.
The veggies match the colors in the tri-colored pasta. And the dressing is real zesty and spicy. So when all three - pasta, veggies and dressing - come together, you have a festive, tasty and beautiful salad for six.
Ingredients:
pasta, salad, salad dressing, cherry tomatoes, green bell pepper, red bell pepper, bell pepper, black olives
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The dynamic trio of fresh basil pesto, mozzarella cheese, and juicy tomato are reunited once again in an American favorite--the pasta salad.
The dynamic trio of fresh basil pesto, mozzarella cheese, and juicy tomato are reunited once again in an American favorite--the pasta salad.
Ingredients:
fusilli, basil leaves, romano cheese, pine nuts, cloves, olive oil, cherry tomatoes, parmesan cheese, mozzarella cheese