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Made with ground pork sausage and beef, veggies and mushrooms. Not your old-fashioned meatloaf - meatloaf with a twist!
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Bursts of molten cheddar accompany every bite of the Juicy Lucy, a cheese-stuffed burger that truly lives up to its name.
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Delicious individual meatloaves! The flavors are great and the topping is to die for. The lemon on top makes a nice presentation.
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Think outside the loaf pan for this mini version of the dinnertime staple.
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Canned beans, tomatoes, and chile peppers help ease the preparation of this chili made in a slow cooker.
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Get Cheese Stuffed Burgers Recipe from Food Network
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The French onion flavor makes this mac and cheese an upscale version of the classic, comforting dish that everyone loves.
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This Italian-style meatloaf is stuffed with mozzarella cheese for a wonderfully hearty weeknight dinner.
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Always down for a new way to eat pasta.
cooking.nytimes.com
This fast version of spaghetti and meatballs with red gravy is ready in less than 30 minutes, but you’ll be chopping, stirring and monitoring heat — actively working — from start to finish You’ll be busy, but not frantic, and rewarded not only with the twirling of pasta in half an hour, but with the satisfaction that you made every second count.
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Get Smoked Meat Sandwich Recipe from Food Network
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Double decker tostadas with ground beef, red bell pepper, Mexican rice, and your favorite additions make a quick and easily customizable family dinner.