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Whip up a batch of this quick and easy icing for German chocolate cake made with coconut and pecans.
Ingredients: butter, brown sugar, coconut, pecans, milk
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This is a unique Spanish breakfast custard that my Puerto Rican father loved as a child and something my mother made for us as we were growing up. It takes patience to whisk the custard for 25 minutes, but the results are delicious!
Ingredients: cornstarch, salt, sugar, cinnamon, milk
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An chocolatey milkshake can be made in under10 minutes with only 3 ingredients!
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After a day of berry picking, wild raspberry sherbet is easy to make. This recipe is seedless, made with milk using a home ice cream freezer.
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It wouldn't be Christmas without one (or several!). If you have a home espresso machine, this is a great holiday coffee treat.
Ingredients: milk, eggnog, brewed espresso, nutmeg
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A yummy, easy to make tropical fruit drink recipe using everyday ingredients! Great for those hot days by the pool!
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Make a homemade version of a chai tea latte with boiling water, milk, sugar, honey, and a tea bag.
Ingredients: water, chai, honey, sugar, milk
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Christina Bhan and Paula Barbosa of My Sweet Brigadeiro (mysweet.com) make 20 different versions of these chewy Brazilian candies, including traditional Rich Chocolate and Pecan-Cinnamon.
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Get S 'Mores at the Door Recipe from Food Network
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You don't need an ice cream machine to make this simple strawberry sherbet that includes lime juice, milk, and a beaten egg white.
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This is a sweet, creamy ricotta-based spread that's good on bread or as a fruit dip.
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This recipe is for dumpling dough to be dropped on top of stew as it simmers.