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Chef John's tourtiere is hearty, satisfying, and easy to make--it's a great holiday main dish. It doesn't require precise timing, so no pressure!
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These soft, whole-grain muffins are bursting with sweet peaches and topped with an oat streusel; a secret ingredient adds color and texture.
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These blondies have strawberries and marshmallows throughout for a delightfully fruity and sweet brownie alternative.
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These are quick, easy, vegan biscuits. I especially like them with soup or vegetarian chili.
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Get No-Knead Peasant Bread Recipe from Food Network
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These quick and easy flourless tortillas, with tapioca, coconut flour, and eggs, are a great addition to a paleo or gluten-free lifestyle.
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This recipe uses the flavors of a samosa and the idea of a pot pie to make a savory, Indian-accented dish in a comfort-food format.
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Get Upside-Down Walnut Mince Recipe from Food Network
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You don't have to wait in line You can make the famous West Village bakery's cupcakes at home Don't forget the icing!
Ingredients: butter, flour, milk, vanilla, sugar, eggs