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Canned tuna is used to make this yummy tomato sauce. Use pasta of your choice.
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The big, bold Southwestern flavors in this shrimp seasoning epitomize Bobby Flay's style. The seasoning mix would also be terrific on pork chops or beef tenderloin.
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This is a very spicy slow cooker chili recipe with fresh jalapeno peppers and a good bit of cayenne pepper.
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This hearty, spicy beef stew is only for those that can handle the heat. I prefer to make it in the slow cooker, but it can be made stove top also. Great served over mashed potatoes or rice.
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Nachos baked with bubbling Cheddar cheese and fresh tomato salsa make a bright and colorful snack for a party or watching the game.
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Spice up your usual chicken and veggies with a kick of Indian spices.
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Get Stewed Tomato and Fresh Mozzarella Salad Recipe from Food Network
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A slow-simmered beef ragout recipe paired with pappardelle, a wide, flat pasta.
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I had some left over cabbage and ham hock and threw this together. I was very surprised because it sounded yucky.
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Get Tomato Bisque Recipe from Food Network
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Simple pizza-flavored appetizers, inspired by the ones you can get at Italian bakeries and markets in Rhode Island, have optional pepperoni. It's best made with bulk pizza dough rather than a premade refrigerated crust.
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These savory Italian-style vegetable flecked pancakes are a griddle revolution! Serve with heated pizza sauce and cheese, if desired.