Search Results (19,273 found)
www.allrecipes.com
This recipe will make 2 loaves of chewy English muffin bread. It's leavened with yeast and baking soda.
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You'll make a bee line for these Chinese buffet favorites!
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Vanilla pudding prepared with eggnog and rum and folded with whipped cream. Yummy!
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This Mexican rompope recipe is made without egg, eggnog without egg so to speak; it uses vanilla pudding mix, condensed milk, and rum.
www.chowhound.com
Learn to make Chowhound's Long Island Iced Tea recipe, a potent blend of vodka, tequila, rum, gin, and triple sec. Guide includes a history of the infamous drink...
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Get Electric Ice Recipe from Food Network
cooking.nytimes.com
From the perspective of a home cook, egg-free ice creams are simpler than custard-based ones, and more foolproof You don’t have to worry about tempering the yolks, or fear curdling A few spoonfuls of bourbon soften the texture of the ice cream, which otherwise would freeze rock solid.
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Invented in Hawaii in the 1950s, the Blue Hawaiian will have you crooning like Elvis.
cooking.nytimes.com
This is a very light cake, similar to a lemon drizzle but with a ton more flavor The rosemary and orange add delicious floral notes A fluted Bundt pan looks especially nice
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This recipe makes 4 loaves of pretty, eggy challah bread with an extra-sweet flavor.
www.chowhound.com
Slightly bitter Cocchi Aperitivo Americano topped with Prosecco.
Ingredients: sugar, chilled prosecco