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Get Sausage Stuffed Quail Recipe from Food Network
Get Sausage Stuffed Quail Recipe from Food Network
Ingredients:
bacon, port wine, chicken stock, baby arugula, fennel bulb, onion, fennel sausage, breadcrumbs, parmigiano, egg, italian parsley, quail
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Get Meyer Lemon Curd Tart Recipe from Food Network
Get Meyer Lemon Curd Tart Recipe from Food Network
Ingredients:
butter, sugar, flour, egg yolk, water, lemon juice, meyer lemons, eggs, blueberries, beans
www.chowhound.com
Oatmeal cookies with a touch of whole wheat and granola.
Oatmeal cookies with a touch of whole wheat and granola.
Ingredients:
flour, cinnamon, salt, baking soda, whole wheat flour, rolled oats, butter, brown sugar, sugar, egg, vanilla bean, granola
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Get Creme Brulee Recipe from Food Network
Get Creme Brulee Recipe from Food Network
www.allrecipes.com
Silky cinnamon custard is ladled over apples and caramel in this decadent twist on creme brulee sure to impress when it's time for dessert.
Silky cinnamon custard is ladled over apples and caramel in this decadent twist on creme brulee sure to impress when it's time for dessert.
Ingredients:
heavy whipping cream, egg yolks, sugar, vanilla, cinnamon, smith apples, caramel, brown sugar
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Get Easy Cheese Danish Recipe from Food Network
Get Easy Cheese Danish Recipe from Food Network
www.allrecipes.com
Light and not too sweet, these individual-serving chocolate souffles are the perfect dessert for two on any special occasion.
Light and not too sweet, these individual-serving chocolate souffles are the perfect dessert for two on any special occasion.
Ingredients:
butter, sugar, dark chocolate, flour, milk, salt, cayenne pepper, egg yolk, egg whites, cream of tartar
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Get Blueberry Cheesecake Galette Recipe from Food Network
Get Blueberry Cheesecake Galette Recipe from Food Network
Ingredients:
flour, sugar, apple cider vinegar, butter, egg, blueberries, lemon juice, cornstarch, cream cheese
www.delish.com
The fronts of these twee tarts are tiny blank canvases. Try decorating them in a way that hints at whats inside, using the same colors and flavors as the filling. If youd like, make the tarts more healthful by filling them with low-sugar fruit
The fronts of these twee tarts are tiny blank canvases. Try decorating them in a way that hints at whats inside, using the same colors and flavors as the filling. If youd like, make the tarts more healthful by filling them with low-sugar fruit
www.allrecipes.com
Australian dessert with a meringue base, topped with fresh cream and fruit. This is a recipe that I have experimented with and all my friends and family say it's the best pavlova they've ever tasted!
Australian dessert with a meringue base, topped with fresh cream and fruit. This is a recipe that I have experimented with and all my friends and family say it's the best pavlova they've ever tasted!
Ingredients:
egg whites, salt, sugar, cornstarch, lemon juice, heavy whipping cream, confectioners sugar, strawberries