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Get Lemon Chicken with Broccoli & Bow Ties Recipe from Food Network
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Get Horseradish-Crusted Steak Roulade Recipe from Food Network
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This recipe is by Frank Bruni and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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A rich, vegetarian mushroom pierogies recipe.
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This recipe is by Melissa Clark and takes 1 hour plus at least 2 1/2 hours’ chilling. Tell us what you think of it at The New York Times - Dining - Food.
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This is cheesy zucchini at its finest.
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Get Fancy Mac and Cheese Recipe from Food Network
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Beef brisket is pressure-cooked in a flavorful guajillo sauce with Mexican seasonings in this quick barbacoa recipe based on the traditional one from Guadalajara.
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Get Grape-Almond Cobbler Recipe from Food Network
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Get Cubano Recipe from Food Network
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Get Greek Dinner Salad Recipe from Food Network