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Use soy. No, use beans. No, use oats. No, use rice. Hey, why not use them all? This veggie burger is an alternative to eating its beefy cousin. It's high in fiber and as a stand alone patty, actually tastes pretty good. Once you layer the ketchup, mustard, pickles, etc. you won't be able to tell the difference.
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Get Chinois Chicken Salad with Chinese Mustard Vinaigrette Recipe from Food Network
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Get Adobo-Style Cornish Hens Recipe from Food Network
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Sesame seeds are used in both the dough and the coating of these nutty-tasting breadsticks.
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Get Paella with Tomatoes Recipe from Food Network
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Get Peanut Soba Noodle Salad Recipe from Food Network
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Get Avocado Noodles Recipe from Food Network
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Get Crab, Avocado and Mango Roll Recipe from Food Network
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Maraschino cherries and chocolate chips are folded into this prize-winning 3-layer Black Forest cake sure to be a crowd-pleaser at a party.
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It's a whole new take on the fudgy dessert that set Pinterest on fire.
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Get Hot Chocolate Cheesecake Recipe from Food Network
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A white cake mix is livened up with mashed strawberries and strawberry-flavored gelatin, then baked in three 9-inch pans. It is then frosted with Strawberry Cream Cheese Frosting.