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A spicy coconut-cilantro sauce tops this sweet dish of beans, vegetables, and mangos.
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This vegan-friendly recipe combines the flavors of arame seaweed, tahini, and kale in a soba noodle dish with a spicy, nutty flavor.
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Salmon with pungent pink peppercorns and ginger with a flavorful cream sauce.
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Seasoned stuffing mix and pork sausage are blended and made into little baked appetizer balls.
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Travel to Havana with this simple take on a Cuban pressed sandwich.
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Sweetened coffee flavored gelatin is best eaten with a dollop of whipped cream on top. This is a fabulous dessert I once enjoyed at a Japanese restaurant, of all places!
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Fast and easy! These sloppy joes are a sure winner. Ground beef and chili sauce are the main ingredients, the rest you probably have on hand. Only 5 ingredients, so it goes from in the pot to on the table super fast!
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Get Lobster Roll Recipe from Food Network
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Scrumptious lasagna with basil pesto, spinach and plenty of bubbly cheese.
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Ground turkey, cucumber, and mint are flavored with Thai peanut sauce in these quick and easy wraps.
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Tender chunks of beef marinated in chile sauce, fried, and served on skewers with sweet chile jam.