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This is a tasty and satisfying dish that is quicker than the usual preparation of greens with bacon. Serve on its own or over rice.
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Tomato sauce is simmered with sauteed onion, salsa, and herbs, including cumin and oregano in this enchiladas recipe.
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Get Beer Can Roasted Herb Chicken Recipe from Food Network
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Get Sweet Potato and Parsnip Casserole Recipe from Food Network
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Sheets of fresh pasta are filled with a savory mousse of pureed smoked salmon, eggs, cream, pepper and chives. Serve over a rich and tangy pool of melted gruyere and cream, sprinkle more gruyere over the top, and finish under the broiler.
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Seared rib-eye steaks are sprinkled with fajita seasoning mix and simmered in a covered pot with sauteed bell peppers, onions, garlic, and lime juice.
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Awe your friends with this Southwestern-style cheese ball!
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This spicy, fruity blend of fresh ingredients will turn any dish into an exciting new favorite!
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Orange zest and orange juice brighten the vinaigrette for this grain salad.
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A salad recipe that's a tasty, ultrahealthy way to eat your dark, leafy greens with an Asian-inspired marinade.