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I am overrun with wild cilantro in my back yard. Literally, it feeds my compost bin more than my family even though we use it in everything. This sauce (perhaps more of a pesto) is fabulous on anything but the obvious choices are chicken and tuna. Enjoy.
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Make your own Indian-style mango chutney with dates and raisins. This recipe makes enough for freezing or canning.
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Get Peanut Sauce Recipe from Food Network
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Get Scallop Ceviche Recipe from Food Network
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This creamy pie with a coconut meringue topping is a tradition in my family. My grandmother started making this pie one Christmas and it was a standby from that point on.
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Get Shrimp Curry Rice Recipe from Food Network
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Get Zucchini Ribbon Salad with Lime Juice, Red Chile and Peanuts Recipe from Food Network
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Get Chocolate Pudding Recipe from Food Network
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Former pastry chef, Malika Ameen started By M Desserts online, selling pastry-chef-style sweets flavored with unusual spices.
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A traditional Chinese New Year dessert flavored with almond extract and Chinese brown sugar.
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A healthy Israeli couscous salad recipe with roasted cherry tomatoes, Parmesan, and lemon vinaigrette.
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Classic potato salad gets an update with sour cream and red wine vinegar.