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In this hearty casserole, onion, celery, green pepper, corn and green beans are baked with cheese and cream of celery soup.
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Studded with asparagus, peppers, and luscious cream cheese, this frittata looks elegant on the table, but is a cinch to make.
Ingredients: asparagus, eggs, water, salt, cream cheese
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White chocolate, cream cheese, confectioners' sugar and orange extract are the only ingredients in this easy, no-cook orange-flavored fudge.
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This is the easiest fudge to make, and the best tasting maple fudge anywhere.
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The name says it all! A creamy, classic white wine sauce.
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This creamy alfredo sauce turns a busy weeknight dinner into something special. Serve it with fettuccine or pour it over chicken breasts or steamed vegetables.
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A sauce made of fresh strawberries tops molded cooked cream for a delicious take on the classic Italian dessert.
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Flour tortillas are filled with pineapple, sour cream and Cheddar cheese, then smothered in enchilada sauce and more cheese.
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Quick and easy cherry cheesecake cupcakes are filled with a cream cheese filling and topped with cherry pie filling.
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Whole bananas are grilled, skin and all, for a great vanilla ice cream topping. Too simple, even a kid can do this!
Ingredients: bananas, vanilla ice cream, mint
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Even without the strawberry glaze, this pie would be wonderful. But do you think you can resist how the luscious glaze coats each berry so that each bite is a sweet burst of strawberry? Serve with vanilla ice cream or unsweetened whipped cream.
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A cool, creamy ranch and cream cheese mixture with onion and pickle is the filling for these delicious deviled eggs.