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Get Simple Roast Chicken with Chestnut Breading Recipe from Food Network
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This one-skillet dish features cheese topped chicken, rice, black beans and corn, all simmered in flavorful picante sauce. Your family will really enjoy this recipe!
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A more nutritious version of the classic casserole, made with mushrooms, peppers, and whole-wheat bread crumbs.
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Lightly caramelized fruit makes for a great healthy start to your day.
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Plain, low-fat yogurt in the batter helps keep this fragrant coffee cake moist without weighing it down.
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Topped with a rich cream sauce, these bacon-wrapped chicken breasts are rolled around a mild, cheesy filling. Perfect with a side of fettuccini.
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Just a few special ingredients added to sweet potatoes result in an out-of-this-world side dish.
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A chicken salad done Louisiana style with a remoulade, Tabasco sauce and a little Cajun spice.
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Potatoes, hard-boiled eggs, and bacon are folded together with a creamy, mayonnaise-based dressing in this tried and true side dish.
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Tuna gets jazzed up with jalepenos and a tangy lemon mayonnaise in this fun summer pasta salad. Serve over a bed of fresh iceburg lettuce. Use more or less jalapenos to suit your taste.
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Is this an American take on a Vietnamese classic or a Vietnamese take on an American classic? Either way, these spicy burgers topped with Tabasco-spiked mayonnaise, slivers of crunchy pickled carrots, and sprigs of cilantro are wonderful.