Search Results (12,323 found)
www.chowhound.com
Great hot sandwiches and you need both hands to eat them.
Great hot sandwiches and you need both hands to eat them.
Ingredients:
salami, ham, pepperoni, cheddar cheese, mozzarella cheese, tomato, green pepper, dill pickles, onions, olive oil, pepper
www.allrecipes.com
A gently spiced marinade sets the stage for skewered chicken and mushrooms garnished with diced tomato and green onion. Sure to be a summertime favorite, hot off the grill.
A gently spiced marinade sets the stage for skewered chicken and mushrooms garnished with diced tomato and green onion. Sure to be a summertime favorite, hot off the grill.
Ingredients:
mayonnaise, garlic, curry powder, chili powder, ginger, chicken breast, white rice, water, mushrooms, tomato, green onions
www.allrecipes.com
Zucchini boats with ground turkey are fancy but simple to make by sauteing peppers and mushrooms, mixing with cheese, and baking together.
Zucchini boats with ground turkey are fancy but simple to make by sauteing peppers and mushrooms, mixing with cheese, and baking together.
Ingredients:
zucchini, turkey, green bell pepper, red pepper, onion, mushrooms, spinach, cheddar cheese, tomato paste, garlic powder
www.allrecipes.com
Potatoes and celery are dressed with a vinegar and oil dressing and served with sour cream and sliced dill pickles.
Potatoes and celery are dressed with a vinegar and oil dressing and served with sour cream and sliced dill pickles.
Ingredients:
potatoes, celery, green onions, vinegar, vegetable oil, salt, pepper, dill weed, sour cream, dill pickles, tomato
www.allrecipes.com
Ground turkey takes the place of beef in these tasty tacos you can top any way you like for an easy family-friendly dinner on a weeknight.
Ground turkey takes the place of beef in these tasty tacos you can top any way you like for an easy family-friendly dinner on a weeknight.
Ingredients:
turkey, tomato sauce, water, chile peppers, onion, taco, garlic, corn tortillas, lettuce, cheddar cheese, tomatoes, green onion, cilantro, olives
www.allrecipes.com
Scotch whiskey, cream, and organic dark chocolate work well together in this recipe to make a terrific homemade liqueur sure to become a favorite!
Scotch whiskey, cream, and organic dark chocolate work well together in this recipe to make a terrific homemade liqueur sure to become a favorite!
Ingredients:
dark chocolate, heavy cream, eggs, vanilla, condensed milk, scotch whiskey, brewed espresso
www.allrecipes.com
Catfish is coated in a savory caramel fish sauce in this traditional Vietnamese dish.
Catfish is coated in a savory caramel fish sauce in this traditional Vietnamese dish.
Ingredients:
water, fish sauce, shallots, cloves, black pepper, red pepper flakes, sugar, catfish, lime juice, green onion, cilantro
www.allrecipes.com
This stir-fry uses a microwave technique to pre-cook broccoli, cauliflower, edamame, and carrots to reduce cooking time. Zucchini and mushrooms are added to the mix to pack in lots of nutritious veggies, made delicious with teriyaki sauce and agave nectar.
This stir-fry uses a microwave technique to pre-cook broccoli, cauliflower, edamame, and carrots to reduce cooking time. Zucchini and mushrooms are added to the mix to pack in lots of nutritious veggies, made delicious with teriyaki sauce and agave nectar.
Ingredients:
broccoli florets, cauliflower, edamame, carrot, water, olive oil, onion, zucchini, mushrooms, garlic, teriyaki sauce, agave nectar
www.allrecipes.com
A hot and spicy chuck roast that can be made into burritos, tacos, or any number of other Mexican-style dishes.
A hot and spicy chuck roast that can be made into burritos, tacos, or any number of other Mexican-style dishes.
Ingredients:
chuck roast, salt, black pepper, olive oil, onion, chile pepper, chili powder, cayenne pepper, hot pepper sauce, garlic powder
www.allrecipes.com
A tasty blend of Greek salad and Mexican guacamole flavors make this a different and delicious dip for an afternoon snack or party appetizer as well!
A tasty blend of Greek salad and Mexican guacamole flavors make this a different and delicious dip for an afternoon snack or party appetizer as well!
cooking.nytimes.com
At Spoon and Stable, his Minneapolis restaurant, Gavin Kaysen cooks a version of his grandmother Dorothy’s pot roast using paleron (or flat iron roast), the shoulder cut of beef commonly used in pot au feu, as well as housemade sugo finto, a vegetarian version of meat sauce made with puréed tomatoes and minced carrot, celery, onions and herbs This recipe uses a chuck roast and tomato paste, both easier to find and still delicious.
At Spoon and Stable, his Minneapolis restaurant, Gavin Kaysen cooks a version of his grandmother Dorothy’s pot roast using paleron (or flat iron roast), the shoulder cut of beef commonly used in pot au feu, as well as housemade sugo finto, a vegetarian version of meat sauce made with puréed tomatoes and minced carrot, celery, onions and herbs This recipe uses a chuck roast and tomato paste, both easier to find and still delicious.
Ingredients:
chuck roast, canola oil, butter, red onions, carrots, celery, rutabaga, cremini mushrooms, parsnips, garlic, tomato paste, bay leaves, rosemary, red wine, beef broth
www.allrecipes.com
This ultimate eggnog recipe is so strong and creamy it was titled 'one-cup-only eggnog'. Serve with a warning label at your next party!
This ultimate eggnog recipe is so strong and creamy it was titled 'one-cup-only eggnog'. Serve with a warning label at your next party!