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Mozzarella slices are served with tomatoes, fresh basil, and sprinkled with olive oil. A perfect salad alternative, especially in summer when you can get tomatoes and basil from the garden.
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A Brie cheese wheel is filled with plenty of garlic and red pepper jelly creating a sweet and savory appetizer sure to please every crowd.
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Get Cider Vinegar Slaw Recipe from Food Network
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Get Homemade Applesauce Recipe from Food Network
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When you want a warm, comforting Mexican dish, forget Taco Tuesday — it's enchilada time.
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Marinated short ribs are grilled until crispy on the outside and tender on the inside. These full-flavored ribs are a sure-fire hit.
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This linguine is served with a buttery thyme and roasted red pepper sauce. It is delicious.
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Brussels sprouts with a bold dressing are downright delicious.
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Get Walnut-Garlic Spread Recipe from Food Network
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Get Hoisin Chicken and Bok Choy Kebabs Recipe from Food Network
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Beef bologna and American cheese will make this hearty macaroni salad stand out from the crowd.
cooking.nytimes.com
Here is a rich and peppery stew that hails from the coastal plains of the Carolinas The name derives from the way in which the pieces of chicken sit in the pot, like hummocks in a bog It has since spread across both North and South Carolina, according to Kathleen Purvis, the food editor of The Charlotte Observer in North Carolina