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www.allrecipes.com
Enjoy the flavors of eggs Benedict in an easy make-ahead breakfast casserole made with Canadian bacon or ham, English muffins, and hollandaise sauce.
Enjoy the flavors of eggs Benedict in an easy make-ahead breakfast casserole made with Canadian bacon or ham, English muffins, and hollandaise sauce.
Ingredients:
eggs, milk, green onions, onion powder, salt, canadian bacon, english muffins, paprika, hollandaise, margarine
www.foodnetwork.com
Get Wild Rice Stuffed Cabbage Recipe from Food Network
Get Wild Rice Stuffed Cabbage Recipe from Food Network
Ingredients:
butter, onions, celery, green apple, wild rice, chicken broth, cloves, pecans, green cabbage, marinara sauce
www.delish.com
Maybe we do like salad after all!
Maybe we do like salad after all!
Ingredients:
corn, black beans, red bell peppers, avocado, red onion, olive oil, juice, cumin, green onions
www.foodnetwork.com
Get Savory Crostata Recipe from Food Network
Get Savory Crostata Recipe from Food Network
Ingredients:
olive oil, onions, balsamic vinegar, oregano, milk, puff pastry, baby arugula, lemon juice, cherry tomatoes
www.foodnetwork.com
Get Collard Greens Gratin Recipe from Food Network
Get Collard Greens Gratin Recipe from Food Network
Ingredients:
butter, flour, heavy cream, bacon, mushrooms, red onion, collard greens, asiago, fried onions
www.allrecipes.com
You make this richly-flavored turkey gravy ahead, and freeze or refrigerate until the Big Day. Reheat to serve, and mix with the turkey pan drippings if you like. There's no rush or last-minute stress to make perfect gravy.
You make this richly-flavored turkey gravy ahead, and freeze or refrigerate until the Big Day. Reheat to serve, and mix with the turkey pan drippings if you like. There's no rush or last-minute stress to make perfect gravy.
Ingredients:
turkey wings, onions, celery, carrots, cloves, dry white wine, chicken broth, water, thyme, butter, flour
www.chowhound.com
I got this recipe from my mom who passed away in February 2011. She was a great cook and made many mouth watering meals. Over the years, we have lived long...
I got this recipe from my mom who passed away in February 2011. She was a great cook and made many mouth watering meals. Over the years, we have lived long...
Ingredients:
fajita, brown sugar, paprika, spareribs, onions, beer, cloves, honey, worcestershire sauce, brown mustard, bbq sauce
www.allrecipes.com
This is the easiest korma recipe I have! A winner for us. Not too spicy, but lots of flavor. If you have ever wanted to try Indian food, this is a good one to start with. Serve over hot rice.
This is the easiest korma recipe I have! A winner for us. Not too spicy, but lots of flavor. If you have ever wanted to try Indian food, this is a good one to start with. Serve over hot rice.
www.allrecipes.com
Onion, vegetarian beef crumbles, mushrooms, and peas form the filling of this shepherd's pie topped with creamed corn and mashed potatoes.
Onion, vegetarian beef crumbles, mushrooms, and peas form the filling of this shepherd's pie topped with creamed corn and mashed potatoes.
Ingredients:
potatoes, cloves, cheddar cheese, canola oil, onions, beef, mushrooms, peas, worcestershire sauce, creamed corn, paprika
www.simplyrecipes.com
This breakfast casserole is adaptable to whatever ingredients you have on hand—cheese, veggies, meats—and can be assembled the night before and baked in the morning. Or eaten for dinner—your choice!
This breakfast casserole is adaptable to whatever ingredients you have on hand—cheese, veggies, meats—and can be assembled the night before and baked in the morning. Or eaten for dinner—your choice!
Ingredients:
eggs, cheddar cheese, bread, milk, corn, broccoli, mushrooms, green onions, italian sausage, herbes, curry powder
www.allrecipes.com
Slices of grilled chicken are tossed with lettuce and Southwest-style ingredients, then served with a creamy barbeque sauce dressing.
Slices of grilled chicken are tossed with lettuce and Southwest-style ingredients, then served with a creamy barbeque sauce dressing.
Ingredients:
bone, lettuce, tomato, cilantro, kernel corn, black beans, fried onions, ranch dressing, barbeque sauce
cooking.nytimes.com
In this classic Provençal dish, summer vegetables, like eggplant, onions, peppers, tomatoes and zucchini, are covered in olive oil and roasted separately, then all together, until they become a soft, harmonious stew This recipe calls for seeding and peeling the tomatoes, which is a bit of work But it’s worth it for the intensity of flavor and the velvety texture
In this classic Provençal dish, summer vegetables, like eggplant, onions, peppers, tomatoes and zucchini, are covered in olive oil and roasted separately, then all together, until they become a soft, harmonious stew This recipe calls for seeding and peeling the tomatoes, which is a bit of work But it’s worth it for the intensity of flavor and the velvety texture
Ingredients:
garlic, white onions, zucchini, eggplant, bell peppers, rosemary, thyme, olive oil, beefsteak, bay leaves, salt