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I adapted this from a couple different recipes, one from a Derby Day recipe (since I was born and raised in Louisville, KY, home of the Kentucky Derby) and the...
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Get Grilled Vegetable, Herb and Goat Cheese Sandwiches Recipe from Food Network
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A big, beautiful king cake with a rich cream cheese filling will start a new Mardi Gras tradition at your house.
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Canned artichokes take this Greek Pizza to the highest pillar and have one of the highest levels of healthy anti-aging, disease-fighting antioxidants.
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Get Cherry Tomatoes with Buttermilk Blue Cheese Dressing Recipe from Food Network
cooking.nytimes.com
Eggs can be baked on a bed of almost anything -- cooked spinach and sliced tomatoes come to mind immediately -- but the trick in every case is to avoid overcooking The consistency of baked eggs should be like that of fried eggs, with a barely cooked white and a soft, runny yolk.
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These juicy lamb burgers are filled with goat cheese, roasted garlic, fresh rosemary, chipotle chiles and glazed with maple syrup. Serve on ciabbatta bread with a side of oven roasted potato wedges with italian herbs and pesto aioli.
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Get Goat Cheese and Herb Stuffed Chicken Breasts Recipe from Food Network
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In this pumpkin roll, fresh lemon juice and self-rising flour are used in the spiced pumpkin cake batter. The cake is filled with a cream cheese frosting and rolled. Serve cut into slices which show the spirals.
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Get Little Italy Wings with Blue Cheese Sauce Recipe from Food Network