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Get BBQ Beef Stir-Fry Recipe from Food Network
Get BBQ Beef Stir-Fry Recipe from Food Network
Ingredients:
chuck steak, canola oil, carrots, celery, yellow onion, button mushrooms, ginger, garlic, broccoli, noodles, soy sauce, tomato paste, hot sauce, brown sugar, cider vinegar, pepper
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Crisp slices of breaded eggplant filled with ricotta cheese and spinach are topped with a savory tomato sauce in these vegetarian rollatini.
Crisp slices of breaded eggplant filled with ricotta cheese and spinach are topped with a savory tomato sauce in these vegetarian rollatini.
Ingredients:
eggplant, milk, whole wheat flour, garlic powder, onion powder, red pepper flakes, salt, black pepper, eggs, bread crumbs, olive oil, onion, garlic, tomato sauce, tomatoes, oregano, basil, poultry, ricotta cheese, spinach, egg, parmesan cheese, nutmeg
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Get Meatballs Recipe from Food Network
Get Meatballs Recipe from Food Network
Ingredients:
olive oil, onion, garlic, oregano, tomato sauce, crusts, beef, sausage, parmesan, curly parsley, provolone, tomato paste, ham, mortadella, salami, eggs
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Get Bubby's Turkey Meatloaf with Red Pepper Sauce Recipe from Food Network
Get Bubby's Turkey Meatloaf with Red Pepper Sauce Recipe from Food Network
Ingredients:
turkey, eggs, tomato paste, salt, cayenne pepper, bread crumbs, onion, cloves, garlic, red pepper, water, black pepper
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Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.
Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.
Ingredients:
elbow macaroni, olive oil, lemon juice, oregano, basil, cilantro, black pepper, parmesan cheese, garlic powder
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This easy weeknight chicken and potato stew is ready in less than an hour. It tastes great with rice or noodles.
This easy weeknight chicken and potato stew is ready in less than an hour. It tastes great with rice or noodles.
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Simply the best and easiest beef brisket there is. Great recipe to make the day before and reheat to serve. Make extra, so you can be sure to have leftovers too!
Simply the best and easiest beef brisket there is. Great recipe to make the day before and reheat to serve. Make extra, so you can be sure to have leftovers too!
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Before you send your little ghouls out the door on Halloween, feed them a warm supper of orange-colored tomato tortilla quesadillas, filled with Cheddar cheese, sweet potatoes, and black beans. You can cook the sweet potatoes in a microwave oven ahead of time.
Before you send your little ghouls out the door on Halloween, feed them a warm supper of orange-colored tomato tortilla quesadillas, filled with Cheddar cheese, sweet potatoes, and black beans. You can cook the sweet potatoes in a microwave oven ahead of time.
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Brussels sprouts make a different and interesting vegetable salad when combined with a simple vinegar and oil dressing, chopped tomato, and fresh parsley.
Brussels sprouts make a different and interesting vegetable salad when combined with a simple vinegar and oil dressing, chopped tomato, and fresh parsley.
Ingredients:
brussels sprouts, water, apple cider vinegar, vegetable oil, salt, black pepper, tomato, parsley
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Broccoli and Brussels sprouts are pan-fried together with a little tomato, garlic, and butter to create this delightfully quick and easy side dish.
Broccoli and Brussels sprouts are pan-fried together with a little tomato, garlic, and butter to create this delightfully quick and easy side dish.
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This no-cook pizza sauce is easy to prepare and chills for 8 hours for a flavorful pizzeria-style sauce that will become a family favorite.
This no-cook pizza sauce is easy to prepare and chills for 8 hours for a flavorful pizzeria-style sauce that will become a family favorite.
Ingredients:
water, tomato paste, olive oil, garlic, italian seasoning, red pepper flakes, garlic salt