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Crab imperial is a classic Maryland dish made with blue crab bound in a mayonnaise-based sauce. In place of the mayo, Michael Mina makes a hollandaise sauce, which makes the spread even silkier.
Crab imperial is a classic Maryland dish made with blue crab bound in a mayonnaise-based sauce. In place of the mayo, Michael Mina makes a hollandaise sauce, which makes the spread even silkier.
Ingredients:
butter, flour, milk, olive oil, onion, red bell pepper, egg yolks, lemon juice, lemon, crabmeat
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Get Pork and Green Pepper Stew Recipe from Food Network
Get Pork and Green Pepper Stew Recipe from Food Network
Ingredients:
flour, salt plus, black pepper, pork, vegetable oil, yellow onions, green bell peppers, cloves, oregano, chicken broth, brown sugar, bay leaf
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We like it hot and spicy, but to tame the heat, use only half a pickled cherry pepper.
We like it hot and spicy, but to tame the heat, use only half a pickled cherry pepper.
Ingredients:
olive oil, red peppers, fennel bulb, onion, cherry pepper, chicken broth, nonfat yogurt, salt
www.allrecipes.com
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....
Ingredients:
cedar, pineapple juice, soy sauce, white vinegar, lemon juice, olive oil, honey, brown sugar, black pepper, cayenne pepper, paprika, garlic powder, salmon, salt and pepper
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Get Antipasto with Red Pepper Tapenade Recipe from Food Network
Get Antipasto with Red Pepper Tapenade Recipe from Food Network
Ingredients:
crusty bread, cloves, red peppers, parsley leaves, olives, capers, italian tuna, marinated artichokes, deli meats, cheeses
www.allrecipes.com
You'll be well on your way to making restaurant-quality steaks after mastering this bourbon pepper pan sauce by Chef John.
You'll be well on your way to making restaurant-quality steaks after mastering this bourbon pepper pan sauce by Chef John.
Ingredients:
strip steaks, duck fat, garlic, butter, bourbon, chicken broth, heavy cream, cayenne pepper
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Get Smashed Sausage and Pepper Burgers Recipe from Food Network
Get Smashed Sausage and Pepper Burgers Recipe from Food Network
Ingredients:
bulk sausage, vegetable oil, milk mozzarella, hamburger buns, green bell peppers, olive oil, garlic
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Get Basil Mayonnaise Recipe from Food Network
Get Basil Mayonnaise Recipe from Food Network
Ingredients:
egg yolks, lemon juice, garlic, salt, black pepper, vegetable oil, olive oil, basil leaves
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Get "Old Bay" Hollandaise Recipe from Food Network
Get "Old Bay" Hollandaise Recipe from Food Network
Ingredients:
bay leaves, celery, dry mustard, black pepper, paprika, cloves, nutmeg, white pepper, allspice, cardamom, ginger, red pepper flakes, lemon juice, egg yolks, butter, salt
www.allrecipes.com
White pizza sauce, made with milk, Parmesan cheese, and garlic, is a great alternative to a red sauce on pizza or pasta or even chicken.
White pizza sauce, made with milk, Parmesan cheese, and garlic, is a great alternative to a red sauce on pizza or pasta or even chicken.
www.allrecipes.com
Mixed greens are topped with marinated Gouda cheese and tomatoes in a balsamic vinaigrette. An elegant salad that can easily be prepared ahead of time.
Mixed greens are topped with marinated Gouda cheese and tomatoes in a balsamic vinaigrette. An elegant salad that can easily be prepared ahead of time.
Ingredients:
balsamic vinegar, olive oil, soy sauce, cloves, basil, gouda cheese, tomatoes, salad greens, black pepper
www.allrecipes.com
Baby back ribs are marinated with olive oil, lemon juice, and oregano in these Greek-inspired ribs with just the right amount of garlic.
Baby back ribs are marinated with olive oil, lemon juice, and oregano in these Greek-inspired ribs with just the right amount of garlic.