Search Results (6,422 found)
git.macropus.org
Make your own tangy shallot and radish pickle, flavoured with clove, star anise and a pinch of chilli heat. Great with charcuterie and cheese.
farmacycounter.com
This shaved fennel salad makes an excellent addition to any meal . Fennel has a delicately sweet anise flavor, and is light and refreshing.
abasto.com
Anise arepas: if you pair them with a touch of Chipinque Jalapeño Sauce, the combination of sweet and spicy will blow you away.
Ingredients: cornmeal, water, sugar, anise seed, salt
www.foodtalkdaily.com
Traditional sweet Italian Easter bread is braided and baked with a hint of lemon and anise. It’s made with Easter eggs baked in the middle, then glazed and decorated with sprinkles.
www.ohlq.com
The Charleston fizz cocktail features aromatic tarragon, pepper, anise, grapefuit juice, elderflower liqueur, and gin, a true Southern delight.
www.cocktailbuilder.com
This ouzo anise liqueur-based crowd pleaser is made with 2 other ingredients: vodka, chambord raspberry liqueur
Ingredients: liqueur, vodka
www.naturli-foods.com
Heat oat milk with pumpkin, spices, and coffee. Top with foam and liquorice syrup spider web; garnish with star anise for a spooky Halloween latte!
www.libbiesummers.com
Elegant oysters topped with breadcrumb and herb mixture, roasted to perfection with a hint of star anise and lemon—perfect for any special occasion appetizer.
lareiras.gal
The Broth Galician crepes are one of the many variants of crepes existing in Galicia. There are blood, anise, milk, honey, eggs...
Ingredients: broth, egg, flour
getrecipecart.com
Buttery poached lobster with linguine in a leek and anise sauce. Perfect for a special occasion or dinner party. [4 servings, 10 min prep]
www.slurrp.com
Krachel is delicious Moroccan sweet rolls flavored with sesame and anise seeds.It is made with minimum ingredients such as all purpose flour,yeast,eggs and sugar.
archive.jamesbeard.org
Salt-baked shrimp in rock salt infused with coriander, star anise, and garlic for a simple yet spectacular dish. Perfect for impressing guests! Recipe by Adam Evans.