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Get Angel Food Cake Recipe from Food Network
Get Angel Food Cake Recipe from Food Network
Ingredients:
cake flour, sugar, egg whites, salt, cream of tartar, almond extract, vanilla, peaches, cinnamon, confectioners sugar, lemon
www.foodnetwork.com
Get Grammy Carl's Rule For Molasses Cookies with Boiled Marshmallow Frosting Recipe from Food Network
Get Grammy Carl's Rule For Molasses Cookies with Boiled Marshmallow Frosting Recipe from Food Network
Ingredients:
brown sugar, butter, vegetable shortening, flour, molasses, eggs, cinnamon, ginger, baking soda, sugar, cream of tartar, egg whites, marshmallows, vanilla
www.chowhound.com
A macaroni and cheese recipe made fancy
A macaroni and cheese recipe made fancy
Ingredients:
pasta, butter, flour, milk, salt, garlic powder, dry mustard, red pepper, eggs, cream of tartar, cheddar cheese, parmesan cheese, chives, garlic
www.delish.com
Tastes like a giant snickerdoodle cookie.
Tastes like a giant snickerdoodle cookie.
Ingredients:
pie crust, butter, cinnamon sugar, sugar, baking powder, salt, cream of tartar, egg, milk, vanilla, flour, cream cheese, powdered sugar
www.allrecipes.com
Tender broccoli, chicken chunks, Cheddar cheese, and heavy cream are simmered together into this low-carb soup suitable for the keto diet.
Tender broccoli, chicken chunks, Cheddar cheese, and heavy cream are simmered together into this low-carb soup suitable for the keto diet.
Ingredients:
chicken broth, cream cheese, cheddar cheese, butter, onion, heavy whipping cream, chicken, broccoli
www.chowhound.com
A recipe for devil's food chocolate cupcakes topped with an easy toasted marshmallow frosting made of egg whites, sugar, and vanilla.
A recipe for devil's food chocolate cupcakes topped with an easy toasted marshmallow frosting made of egg whites, sugar, and vanilla.
Ingredients:
water, chocolate, cocoa, flour, baking soda, salt, butter, sugar, eggs, sour cream, vanilla, egg whites, cream of tartar
www.allrecipes.com
A light sponge cake soaked with a mixture of three kinds of milk. This is the BEST Tres Leches recipe I have. It is a very good cake recipe and the cake should be very moist.
A light sponge cake soaked with a mixture of three kinds of milk. This is the BEST Tres Leches recipe I have. It is a very good cake recipe and the cake should be very moist.
Ingredients:
butter, sugar, egg yolks, vanilla, flour, baking powder, milk, egg whites, cream of tartar, heavy whipping cream, evaporated milk, condensed milk
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Get Genoise Cake with Chocolate Chevre Mousse and Raspberry Sauce Recipe from Food Network
Get Genoise Cake with Chocolate Chevre Mousse and Raspberry Sauce Recipe from Food Network
Ingredients:
cake flour, sugar, baking powder, salt, eggs, milk, shortening, vanilla, chocolate, cheese, raspberries, water, cream of tartar, lemon
www.delish.com
Layers of paper-thin buttery phyllo overlap to form a delicate base for a sweet potato souffle.
Layers of paper-thin buttery phyllo overlap to form a delicate base for a sweet potato souffle.
Ingredients:
sweet potatoes, ginger, vanilla, salt, eggs, brown sugar, milk, butter, flour, sugar, cinnamon, phyllo dough, cream of tartar
cooking.nytimes.com
The key to success with angel food cake is not overbeating the egg whites, which means you should never go above medium speed, and the peaks should fold over when you lift them with a spatula or beaters If the meringue is too stiff, the cake will not maintain its height once baked You should be able to pour the batter into the pan
The key to success with angel food cake is not overbeating the egg whites, which means you should never go above medium speed, and the peaks should fold over when you lift them with a spatula or beaters If the meringue is too stiff, the cake will not maintain its height once baked You should be able to pour the batter into the pan
Ingredients:
pastry flour, superfine sugar, salt, egg whites, lemon juice, cream of tartar, vanilla, almond extract, lemon, nectarines, plums, honey, sugar, thyme
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sugar, cake flour, flour, cream of tartar, baking soda, salt, butter, heavy cream, milk, water, vanilla, peaches, confectioners sugar
www.foodnetwork.com
Get Breakfast Biscuits Recipe from Food Network
Get Breakfast Biscuits Recipe from Food Network
Ingredients:
flour, milk, baking powder, sugar, cream of tartar, salt, cayenne pepper, butter, shortening, cheddar, buttermilk, breakfast sausage, eggs, white cheddar