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A healthy portobello mushroom and poblano chile fajitas recipe.
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In these tacos, tofu stands in for meat in a vegan picadillo, cooked in a modified salsa ranchera I’ve never been one for meat “substitutes,” and I normally don’t advocate using tofu in anything other than Asian dishes But I find this pretty irresistible, a sort of vegan picadillo
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Enjoy these kebabs of ground chicken, herbs, spices, and cheese. Serve on sugarcane skewers for a little sweetness, although any kind of skewer will work.
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Get Will's Rub Recipe from Food Network
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Stuffed green bell peppers filled with ground beef, rice, and mozzarella cheese are easy to prepare for a weeknight meal.
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Gorgeous glazed shiitake mushrooms and tender green bok choy sparked with ginger, sesame and hot pepper work beautifully against more staid flavors, so consider serving them next to a traditional roast chicken or turkey They also are delicious draped over a pile of rice.
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Recipe for Shrimp Curry, as seen in the March 2007 issue of 'O, The Oprah Magazine.'
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This bright green salad features blanched broccoli tossed in a light sesame dressing with toasted sesame seeds. Quick and delicious!
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Get Chipotle Porky Joe Sliders Recipe from Food Network