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Shrimp is simmered in a spicy tomato sauce with okra and andouille sausage.
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Get Creamy Mushrooms Recipe from Food Network
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Leftover holiday turkey can be transformed into turkey tamales made with corn oil instead of lard. Serve with lime wedges.
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These homemade croutons taste like small bites of garlic bread.
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Get Neely's Dry BBQ Ribs Recipe from Food Network
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This risotto dish requires plenty of stirring and patience, but the payoff is a cheesy rice side dish with pumpkin that everyone will love.
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This family recipe is very filling. Green bell peppers stuffed with ground beef, onion, and rice, simmered in tomato juice. Serve with hot buttered rye bread.
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Baked turkey bacon-wrapped chicken tenders seasoned with smoked paprika are the perfect balance of smoky and sweet--they taste like they came straight off a barbecue grill.
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Make quality beef brown gravy in no time, so you can perfect mashed potatoes and biscuits with a touch of Dijon mustard, garlic, and onion.
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Get Broken Spoke BBQ Brisket Recipe from Food Network
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Get Onion Dip from Scratch Recipe from Food Network
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Fall apart tender and smoky, barbecued pork shoulder, cooked low and slow on a 2-burner gas grill.