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Kids love these quick and easy kitty cat sandwiches made with cream cheese, carrot sticks, and pineapple that are a great after-school snack.
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Toasted ramen noodles, green onions, and pineapple are tossed in a vinegar-based dressing with broccoli slaw in this tasty Asian broccoli slaw recipe.
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A simple sauté of seasonal vegetables that was served at the Obama inaugural luncheon.
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Get "Little" Cabbage Salad Recipe from Food Network
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Brussels sprout leaves are tossed in olive oil and Dijon mustard and roasted until crisp for a spicy, addictive twist on veggie chips.
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Shallots, bacon, and Brussels sprouts are pan-fried together for this quick and delicious side dish for any type of dinner.
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Florets of broccoli and cauliflower are mixed with chopped apples and Mandarin oranges and topped with Catalina salad dressing and sunflower seeds. Super!
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Get Broccoli Salad Recipe from Food Network
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The best granola bars in the world, it makes a great snack in the afternoon.
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Kale, cabbage, and Brussels sprouts are tossed with pepitas and dried cranberries in a citrusy poppy seed dressing creating a hearty and crunchy salad.
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Skip the restaurant. Make this version of pad thai in your kitchen.
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Recipe for Beef Bibimbap. For full recipe with step by step photos visit the downloadable recipe at: http://www.blueapron.com/recipes/beef-bibimbap