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Bananas coated in batter are fried into tasty pancake pops. Warning: very addictive once tried.
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If you've never made a vegetable stir-fry before, start with this recipe, including a brown sauce made from scratch and many fresh veggies.
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This recipe for grilled vegetarian skewers has halloumi cheese, bell peppers, mushrooms, and eggplant with a tomato-artichoke sauce.
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Pork butt is marinated in a savory blend of spices, before being grilled on skewers and served with a sprinkle of fresh lime juice.
www.delish.com
A bed of noodles topped with a savory beef and vegetable mixture that takes just 30 minutes from start to finish - this recipe is a mom's best friend.
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Get Deviled Kidneys Recipe from Food Network
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If you like French Onion soup you'll love this easy-to-make French Onion Bruschetta!
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Get Coconut Oil Chocolate Chip Cookies Recipe from Food Network
cooking.nytimes.com
This chili oil, a kind of rough harissa, made from mild dried New Mexican chilies, pounded garlic and chopped mint, has so much body and flavor it’s more salsa than sauce.
www.delish.com
Ricotta and creamy Taleggio cheeses top these wonderful white pizzas.
cooking.nytimes.com
I’ve always been intrigued by olive oil cakes and decided to switch out half the butter in the original recipe for this plum cake for olive oil I spread the batter in a 10-inch tart pan and topped it with delicious pluots from the farmers’ market You can serve this as a dessert, a coffee cake, or a sweet snack.
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Kiss the colder months goodbye with this tender salad that’s the essence of spring.