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This no-mayo egg salad made with tahini, yogurt, and za'atar is a tasty Mediterranean-inspired twist on the traditional egg salad.
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Great curried butternut squash soup! With onion and lightly spiced with curry powder, ginger, mustard seeds, cumin
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Chef John uses a yogurt-based marinade for these tasty, juicy, and tender grilled chicken thigh kebabs.
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The batter for these gluten-free chocolate chip pancakes is easy to make in a blender with creamy Greek yogurt, sweet strawberries, and oats.
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Yogurt and grated cucumbers are drained and then mixed with garlic, dill, and lemon juice for a delicious dip for veggies or pita bread.
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Get Herbed Goat Cheese Dip Recipe from Food Network
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In this simple recipe, chicken is marinated in yogurt and tandoori masala, then grilled over hot coals to produce the complex flavors of Tandoori chicken.
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Yogurt keeps these scrumptious muffins nice and moist.
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Melissa Danielle of the blog, "Honeybee Holistic", sent a twitter request asking to swap my lemon balm for mulberries. Of course, I agreed to the swap, and we...
Ingredients: water, elderberry, sugar, vanilla, mint
cooking.nytimes.com
This recipe is by Melissa Clark. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: mango, yogurt, milk, sugar, rose water
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This simple smoothie pairs strawberries and peanut butter with yogurt and milk.
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Chicken breasts are marinated in a spiced yogurt sauce, then baked or grilled.