Search Results (23,962 found)
Lentil Tomato Soup
Lentil Tomato Soup
www.allrecipes.com
Nutmeg, ground cloves, garlic, and red wine give this lentil tomato soup a heady aroma and a slight Mediterranean flair. It freezes well, so make a double-batch!
Ingredients: butter, onion, tomatoes, chicken broth, brown lentils, red wine, cloves, nutmeg
Biscotti Cookies
Biscotti Cookies
www.allrecipes.com
A different way of making biscotti -- in the form of rolled cookies.
Ingredients: flour, sugar, baking powder, shortening, eggs, walnuts
DaVero Meyer Lemon Olive Oil Cake
DaVero Meyer Lemon Olive Oil Cake
www.foodnetwork.com
Get DaVero Meyer Lemon Olive Oil Cake Recipe from Food Network
Ingredients: flour, salt, eggs, sugar, lemon, meyer lemon, white wine, egg whites, garnish, confectioners sugar
Poached Eggs
Poached Eggs
www.foodnetwork.com
Get Poached Eggs Recipe from Food Network
Ingredients: white wine vinegar, eggs
Indian Naan II
Indian Naan II
www.allrecipes.com
This rendition of Indian naan bread calls for yogurt and kalonji, an exotic spice you may have to search for in specialty shops.
Ingredients: water, yeast, sugar, flour, salt, ghee, yogurt
Cardamom Bread
Cardamom Bread
www.allrecipes.com
This is a lovely spiced tea loaf for the bread machine with a reasonably short rise time for a yeast bread.
Ingredients: egg, water, skim milk, salt, canola oil, bread flour, cardamom, sugar, yeast
Tabard Cocktail Recipe
Tabard Cocktail Recipe
cooking.nytimes.com
A tequila, sherry and Drambuie concoction with orange bitters and a garnish of orange peel and thyme.
Ingredients: reposado tequila, amontillado sherry, drambuie, orange
Cherry Sherry Cobbler Recipe
Cherry Sherry Cobbler Recipe
cooking.nytimes.com
This recipe is by Melissa Clark. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: superfine sugar, lemon, cherries, amontillado sherry
Black Pepper Martini Recipe
Black Pepper Martini Recipe
www.chowhound.com
The classic cocktail gets an exotic twist.
Ingredients: gin, vermouth, black peppercorn
Warm Porcini Soup Recipe JB Cumberland
Warm Porcini Soup Recipe JB Cumberland
www.chowhound.com
Enjoy this Warm Porcini Soup recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients: olive oil, shallot, yellow onion, portabella mushrooms, porcini mushrooms, rosemary, thyme, white wine, heavy cream, vegetable stock
Limeade
Limeade
www.allrecipes.com
Limes, sugar and water - if it's not lemonade, you know it's got to be limeade!
Ingredients: fruit, sugar, water
Mushroom Chickpea Hazelnut Tart Recipe
Mushroom Chickpea Hazelnut Tart Recipe
cooking.nytimes.com
Savory pies and tarts are go-to dishes at Thanksgiving They can be made well in advance and they make a great main course for guests who are not eating turkey We chose this recipe from Kathy Patalsky, a vegan blogger in Los Angeles, to represent the savory pie in our Vegetarian Thanksgiving series
Ingredients: pie crust, olive oil, mixed mushrooms, white onion, sage, rosemary, salt, black pepper, yeast, parsley, hazelnuts, chickpeas, orange juice, orange, vegetable broth, medjool dates, kale, corn meal, red bell pepper