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A pie shell is filled with a cooked mixture of sugar, cream of tarter and buttery round crackers. A sprinkling of butter and cinnamon completes the pie.
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Chocolate oatmeal chocolate chip cookies deliver a double dose of chocolate and the heartiness from oats for a new family favorite.
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A tangy topper to your favorite cupcake.
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Bananas and blueberries provide the only sugar in this muffin recipe.
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Orange zest and cinnamon enliven this dense yet eggless carrot cake that swaps refined sugar for honey and butter for thick, creamy yogurt.
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This pumpkin coffee cake with a buttery crumb topping and a brown sugar glaze is a delicious fall treat to serve at a festive brunch.
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This fresh summer dessert combines juicy stone fruit and berries and nutty pecan shortcakes.
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I serve this at family functions and backyard booze-B-Qs alike and it is always a hit. It's "Otherworldly" because when people try it, they ask me if it's from...
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A great alternative for greasy frosting. This recipe is really more like whipped cream, but still has that great frosting taste!
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Inspired by "raisins and spice" varieties of instant oatmeal, this recipe uses steel-cut oats and dried cranberries to elevate a pedestrian breakfast cereal to something special.