Search Results (23,566 found)
www.allrecipes.com
I had this at a party at a colleague's house. I've loved cheese grits for years, but these are by far the best I've ever had.
I had this at a party at a colleague's house. I've loved cheese grits for years, but these are by far the best I've ever had.
www.allrecipes.com
A wonderful combination of flavors in this very easy to prepare salad. A ton of crunch comes from ramen noodles, pecans, and romaine lettuce.
A wonderful combination of flavors in this very easy to prepare salad. A ton of crunch comes from ramen noodles, pecans, and romaine lettuce.
Ingredients:
sugar, canola oil, red wine vinegar, soy sauce, noodles, butter, pecans, broccoli, romaine lettuce, green onions
cooking.nytimes.com
Put a couple of whole cabbages over a hot fire on a grill, and leave them there, turning every few minutes when you get a chance, until they look like something tragic and ruined You don’t need to season them, or oil them, or remove the thick outer leaves the way you’d do if you were cooking them lightly or shredding them raw You just need to burn them, slowly and deeply, so that they soften within and take on the flavor of fire
Put a couple of whole cabbages over a hot fire on a grill, and leave them there, turning every few minutes when you get a chance, until they look like something tragic and ruined You don’t need to season them, or oil them, or remove the thick outer leaves the way you’d do if you were cooking them lightly or shredding them raw You just need to burn them, slowly and deeply, so that they soften within and take on the flavor of fire
www.foodnetwork.com
Get CHIPOTLE CHEESEBURGERS Recipe from Food Network
Get CHIPOTLE CHEESEBURGERS Recipe from Food Network
Ingredients:
beef, tabasco, salt, mayonnaise, cheddar cheese, hamburger buns, red onion, tomato, lettuce
www.chowhound.com
A move from Chicago to the Missouri Ozarks meant I could no longer find one of my favorite foods in a local restaurant. I had to learn to make it. Here's my...
A move from Chicago to the Missouri Ozarks meant I could no longer find one of my favorite foods in a local restaurant. I had to learn to make it. Here's my...
Ingredients:
white rice, shrimp, chicken, egg, cornstarch, chicken broth, mushrooms, water chestnuts, green onions, pea pods, salt, pepper, sherry, soy sauce
www.allrecipes.com
Use this easy recipe to turn your favorite spicy Buffalo chicken wing appetizer into a hearty, satisfying panini sandwich with blue cheese.
Use this easy recipe to turn your favorite spicy Buffalo chicken wing appetizer into a hearty, satisfying panini sandwich with blue cheese.
Ingredients:
olive oil, spanish onion, bone, cream cheese, hot pepper sauce, white vinegar, garlic powder, bread, cheddar cheese, salad dressing, jalapeno pepper
www.allrecipes.com
These egg bites are similar to the famous coffee shop egg bites, but are customizable with your favorite ingredients and are double the size! A great snack or breakfast item.
These egg bites are similar to the famous coffee shop egg bites, but are customizable with your favorite ingredients and are double the size! A great snack or breakfast item.
www.chowhound.com
Goat cheese, lemon zest, parsley, and black olives whipped into a versatile spread or dip.
Goat cheese, lemon zest, parsley, and black olives whipped into a versatile spread or dip.
www.allrecipes.com
Chopped kale tossed with apple cider vinegar, diced apple, currants, pine nuts, and feta cheese makes a refreshing salad.
Chopped kale tossed with apple cider vinegar, diced apple, currants, pine nuts, and feta cheese makes a refreshing salad.
www.allrecipes.com
Red and green grapes are coated with a Roquefort cheese mixture and rolled in toasted almonds.
Red and green grapes are coated with a Roquefort cheese mixture and rolled in toasted almonds.
www.delish.com
Italian and Mexican flavors should mingle more often.
Italian and Mexican flavors should mingle more often.
Ingredients:
olive oil, italian sausages, tomato sauce, garlic, chili powder, flour tortillas, monterey jack, cotija cheese, parsley
www.chowhound.com
Beef and Chinese broccoli chow fun is an elevated update of a take-out classic, with plenty of ginger and pepper, and chewy rice noodles to soak up the savory...
Beef and Chinese broccoli chow fun is an elevated update of a take-out classic, with plenty of ginger and pepper, and chewy rice noodles to soak up the savory...
Ingredients:
london broil, sauce, black pepper, vegetable oil, gai lan, yellow onion, water, rice noodles, scallions, ginger, garlic, soy sauce, chinkiang vinegar, sesame oil, cornstarch