Search Results (10,318 found)
Honey Gremolata Recipe
Honey Gremolata Recipe
cooking.nytimes.com
This recipe is by Oliver Schwaner-Albright and takes Refrigerate for at least 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: parsley, oregano, garlic, lemon, lemon juice, honey, olive oil
Strawberry Cheesecake Ice Cream Recipe
Strawberry Cheesecake Ice Cream Recipe
www.chowhound.com
A recipe for strawberry cheesecake ice cream with tangy cheesecake ice cream, swirls of strawberry, and bits graham cracker crust.
Ingredients: butter, strawberries, sugar, lemon, lemon juice, milk, cream cheese
Citrus Sorbet with Limoncello
Citrus Sorbet with Limoncello
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Ingredients: sugar, mint leaves, lemon juice, lemon, orange, lime
Rhubarb Lemonade
Rhubarb Lemonade
www.allrecipes.com
Adding rhubarb to your lemonade gives it an extra tangy flavor and a pretty pink color.
Ingredients: syrup, rhubarb, sugar, lemon peel, lemon juice
Hot Ginger Toddy
Hot Ginger Toddy
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Ingredients: bourbon, honey, ginger syrup, lemon juice, lemon, ginger, sugar
Grilled Leg of Lamb
Grilled Leg of Lamb
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Ingredients: olive oil, lemon, lemon juice, rosemary, salt, black pepper
Acid Jellies
Acid Jellies
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Ingredients: water, gelatin, lime juice, lemon juice, sugar, lime, lemon
Arnold Palmer
Arnold Palmer
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Ingredients: breakfast, water, syrup, lemon juice, lemon, ice, sugar
Lemonade Punch
Lemonade Punch
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A great and simple punch for any occasion, made with pink lemonade and wine. Not too sweet.
Ingredients: lemonade, cherries, lemon lime, red wine, orange, lemon
Citrus-Honey Green Tea
Citrus-Honey Green Tea
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This warm, zesty brew combines freshly squeezed grapefruit or orange juice plus lemon juice, green tea powder, honey and lemon zest for a tasty way to get your daily green tea lift.
Ingredients: lemon, water, green, grapefruit juice, lemon juice, honey
Butter-Braised Asparagus Recipe
Butter-Braised Asparagus Recipe
cooking.nytimes.com
For the first-of-the-season asparagus, keep it simple with butter, lemon and sweet herbs For the best texture, peeling the stalks really makes a difference    
Ingredients: asparagus, butter, lemon juice, lemon, chives, parsley, tarragon, dill
Raisin Pie II
Raisin Pie II
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Two Crust Raisin Pie that's amazingly rich and sweet, perfect with a dollop of lightly sweetened whipped cream.
Ingredients: raisins, water, flour, sugar, lemon juice, lemon, walnuts, pastry