Search Results (25,688 found)
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Fresh goat cheese adds a subtle tang and smooth creaminess.
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Get Cordelia's Roast Beef Recipe from Food Network
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Kale and broccoli are stir-fried with slivered garlic and chopped chile peppers, and finished with a splash of lime juice for a bright-tasting, satisfying side dish.
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Bill Telepans fresh free-form ravioli are filled with broccoli and cheese, then boiled and baked until crisp at the edges.
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Based on a recipe using butter beans, these patties are made with lentils and pan-fried for a great vegetarian burger option.
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Pork, liver, and potatoes are cooked in a tomato base to make a stew elegant enough for special occasions.
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Flavored with Japanese chile powder.
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A simple and nice vegetarian dish using lentil; it is a specialty from Shan State, Myanmar. Growing up in Yangon, the Shan ethnic people make this dish and vendors...
Ingredients: besan flour, salt, water
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This scrumptious gluten free, egg-free vegan mayo has quickly become a family favorite.
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Great recipe for grilled steaks that does not require marinating for several hours. Rub the steaks with oil and garlic, salt and pepper to taste, and when the coals are ready, throw the steaks on the grate. Fresh rosemary is placed on top of the meat while grilling.
Ingredients: steaks, olive oil, cloves, rosemary
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If you enjoy marinated potato salads, this recipe is for you. Definitely a delicious way to enjoy potato salad. I used roasted peppers from a jar. Just as good as fresh.
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Sliced sausages, onion, and bell pepper get pan-fried and mixed with blue cheese dressing and hot sauce to deliver a sandwich reminiscent of Buffalo-style chicken wings.