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This "flourless" chocolate cake recipe produces a rich and delicious dessert for any special occasion. Serve with fresh raspberry sauce.
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This cookie-brownie combo is the best of both worlds--moist, chocolaty brownies are layered with chewy chocolate chip cookie dough to make a bar that satisfies every craving!
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A quick and yummy combination of zucchini, refrigerated crescent rolls, and eggs -- tastes like you spent hours in the kitchen!
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A lemon cake mix is the starting point for a perfect summertime dessert. Frost the layer cake, full of blueberries and citrus flavors, with your favorite lemon frosting.
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Basic beer batter, good for almost any white fleshed fish.
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This is a simple butter cake that is great with tea or coffee. Easy to make, pretty and very delicious.
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Chopped eggs and celery are blended into a flavorful mixture of herbs and spices that's great on crackers.
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Large shrimp seasoned with salt and pepper, dredged in an egg mixture and fried to a golden brown.
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Pretend your making a batch of chocolate chip cookies, but with a bit more butter. Pour into a pie shell instead of plopping onto a cookie sheet, and you 've got this irresistibly sweet pie. Top with caramel and vanilla ice cream.
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This moist spice cake starts with a simple mix, but makes a wonderful breakfast or snack cake. This is the easiest Applesauce Cake I have ever made!
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This spunky egg salad is seasoned with hot jalapenos, garlic, and honey mustard. Fresh tomatoes and baby spinach add beautiful color and great flavor.
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Brownies, chocolate pudding and whipped topping layered in a bowl. This is my special rendition of death by chocolate.