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Get Pulled Pork Sandwiches Recipe from Food Network
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This citrusy shrimp ceviche screams summer.
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Katherine's Famous Vegetarian Taco Salad; layered, so chips don't get soggy! Top with sour cream or guacamole if you'd like. We like to make our own bowls for individual tastes.
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Get Lobster and Shells Recipe from Food Network
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Baked French toast casserole with a praline topping is a decadent dish to serve for holidays such as Mother's Day or Christmas morning.
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Quinoa, corn, beans, and cilantro are tossed in a spicy chile dressing creating a Mexican-inspired salad perfect for lunch or dinner.
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Get Breakfast Burgers Recipe from Food Network
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Get Chocolate Covered Marshmallow Cookies Recipe from Food Network
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Your takeout fave, lightened up for Meatless Monday.
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A pecan pie recipe that's not too sweet and packed with nuts.
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This cake and its icing are made from scratch. I cook for a living and the people who I have made this for love it!
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Canned white beans and cooked chicken meat are mixed in chicken stock with tomatillos, green chilies, chopped tomatoes, and fresh corn kernels in this lightly seasoned chili.