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Use fresh or frozen crab to make these delicious crab cakes made with fresh ginger, cilantro, green onions, and lime juice.
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Get Asparagus, Julienne Carrots, and Red Peppers Recipe from Food Network
Ingredients: asparagus, carrot, red pepper, butter
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Here is one for all you Zwack fans!! The Bloody Hun
Ingredients: bloody mary mix, celery, pepper, salt
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This is my twist on a dish from the River Palm Terrace Restaurant in Edgewater, N.J. They've offered a version of it on their menu as a permanent "special" for...
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Pizza is a great way to start the day!
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Get Pecan-Stuffed Chicken Breast Recipe from Food Network
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Meatballs get a new spin with the addition of toasted pine nuts and sweet golden raisins.
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Get Barbecued Chinese Chicken Lettuce Wraps Recipe from Food Network
cooking.nytimes.com
Spicy sautéed chard with chiles and ginger is full of flavor, easy and pleasing with pretty much any protein Here, it moves to the center of the plate with plump, seared shrimp Any kind of chard can be used for this dish, but rainbow or red will be prettier than white-stemmed Swiss chard
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Get Mahi Mahi Recipe from Food Network