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A flattened refrigerated biscuit is the perfect pairing for layers of deli ham and cheese in a hot sandwich that can't be beat.
Ingredients: american cheese, deli ham, egg, water
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Treat your family on Christmas morning with a breakfast wreath of plump cinnamon rolls made from a buttery, egg-rich yeast dough topped with cinnamon-sugar, butter, and cream.
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Try this easy bite-sized zucchini Parmesan cheese fritter recipe for a nutritious and delicious snack any time of the day!
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An easy and hearty cornbread stuffing made with a stuffing mix features ground sausage and plenty of oysters.
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This is a great marinade for pork, chicken and steak. My family loves it as is has a little kick.
Ingredients: soy sauce, sherry, sugar, ginger, garlic
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Blend up sweet, homemade iced mocha frappes that taste like those at McDonald's® with this quick and easy recipe with only 5 ingredients.
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Upgrade your cereal to a whole new level.
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Get Pimiento Cheese-Bacon Burger Recipe from Food Network
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This recipe is made with applesauce and lowfat buttermilk, but still makes a sensational appearance on the holiday table.
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Get Centipede Eggs Recipe from Food Network
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This DIY recipe for a tomato-based chili sauce has been handed down through generations and is now here for you to enjoy.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.