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This persimmon pudding is baked in the oven, not steamed. This recipe has been handed down in our family since 1850.
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Flaky, croissant-like biscuits with delicious buttery layers achieved through the dough laminating process.
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Cashew brittle made in the microwave is quick and easy to prepare and is ready in under 1 hour.
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These stellar lamb-stuffed onions are baked in a creamy sauce and topped with crispy bread crumbs.
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Get Monte Cristo Sandwich Recipe from Food Network
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Get Coconut Cream Stuffed French Toast Recipe from Food Network
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Get Garlic Halibut with Tomato-Caper Bruschetta Recipe from Food Network
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Get White Bean Fish Stew Recipe from Food Network
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If you love French toast and you love peanut butter, why not combine them into one easy, delish recipe? Top with sliced strawberries or bananas.
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This is fun and so pretty as a side dish. Scoop out zucchini halves and stuff them with Parmesan cheese, pasta sauce and bread crumbs. Bake with a sprinkling of mozzarella cheese. Quite good.
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Get Mushroom Casserole Recipe from Food Network
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No-mess meatballs! Just pat the meat mixture into a pan, cut, and bake!