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Try this parsley-based pesto for a grassy change from the traditional basil version.
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Flavorful, fresh vegetables are baked together with olives, diced tomatoes, and goat cheese for this colorful and cozy side dish.
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Get Artichoke and Black Bean Nachos Recipe from Food Network
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Get Buffalo-Style Salmon Recipe from Food Network
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The classic toasted bread appetizer gets an all-American update with a topping of red sun-dried tomato, white Great Northern beans, and blue Gorgonzola, all served warm.
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Get Cheesy Tomato Toast Recipe from Food Network
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Get Molasses Coffee Marinated Pork Chops Recipe from Food Network
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Get French Onion Dip with Gruyere Toasts Recipe from Food Network
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Get Tomato Salad with Cheese Crisps Recipe from Food Network
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Get Garlicky Ham and Swiss Recipe from Food Network
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Slowly-marinated beef strips dry into savory pieces of peppery beef jerky in a food dehydrator. For safety, it's best to cook the strips first before drying.
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Get Milk Chocolate Banana Pudding Recipe from Food Network