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Asparagus spears begin to poke out of the ground in early spring, and they find their way into this savory torta. This is perfect for a simple lunch served warm...
Asparagus spears begin to poke out of the ground in early spring, and they find their way into this savory torta. This is perfect for a simple lunch served warm...
www.allrecipes.com
These oven-baked meatballs are fast and easy to prepare and very kid-friendly. You can serve them with pasta and spaghetti sauce or just eat them with ketchup, as my children do.
These oven-baked meatballs are fast and easy to prepare and very kid-friendly. You can serve them with pasta and spaghetti sauce or just eat them with ketchup, as my children do.
www.allrecipes.com
Hot chocolate could warm you up on a cold day, but what about those unmercifully cold sub-zero days? This recipe uses a combination of spices and creamy chocolate to create a smooth drink with a lingering warmth. Garnish with a candy cane or cinnamon stick if desired.
Hot chocolate could warm you up on a cold day, but what about those unmercifully cold sub-zero days? This recipe uses a combination of spices and creamy chocolate to create a smooth drink with a lingering warmth. Garnish with a candy cane or cinnamon stick if desired.
www.foodnetwork.com
Get Artichoke, Potato, and Serrano Tortilla Recipe from Food Network
Get Artichoke, Potato, and Serrano Tortilla Recipe from Food Network
Ingredients:
potato, olive oil, artichoke hearts, shallots, thyme leaves, serrano ham, butter, eggs, cheese, piquillo peppers
cooking.nytimes.com
Profiteroles are among the most irresistible desserts They are essentially dolled-up cream puffs, usually drizzled with chocolate sauce and sprinkled with chopped nuts Adding dark chocolate ice cream catapults them heavenward, to everyone’s delight
Profiteroles are among the most irresistible desserts They are essentially dolled-up cream puffs, usually drizzled with chocolate sauce and sprinkled with chopped nuts Adding dark chocolate ice cream catapults them heavenward, to everyone’s delight
www.foodnetwork.com
Get Halupkis: Stuffed Cabbage Recipe from Food Network
Get Halupkis: Stuffed Cabbage Recipe from Food Network
Ingredients:
cabbage, rice, bacon strips, onions, beef, pork, black pepper, salt, eggs, paprika, celery, tomato soup, chicken broth, tomatoes
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Get Coconut Scones with Coconut Glaze Recipe from Food Network
Get Coconut Scones with Coconut Glaze Recipe from Food Network
Ingredients:
flour, baking powder, salt, sugar, coconut, butter, coconut milk, eggs, pecans, vanilla, confectioners sugar
cooking.nytimes.com
This recipe is by Jane Sigal and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jane Sigal and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, milk, eggs, butter, olive oil, mushrooms, shallots, garlic, thyme leaves, baby spinach, turkey meat, chives, parmigiano reggiano
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Get Oatmeal Muffins Recipe from Food Network
Get Oatmeal Muffins Recipe from Food Network
Ingredients:
rolled oats, milk, flour, baking powder, cinnamon, baking soda, salt, butter, eggs, brown sugar, apricots, chocolate chips, cranberries
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Two American classics that are welcome at any summer celebration, chocolate and Coca-Cola, combine to create a delicious and easy cake with a sweet twist.
Two American classics that are welcome at any summer celebration, chocolate and Coca-Cola, combine to create a delicious and easy cake with a sweet twist.
Ingredients:
flour, sugar, coca cola, margarine, eggs, cocoa, buttermilk, baking soda, vanilla, miniature marshmallows, powdered sugar, pecans