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A lattice top crust is pretty on this pie filled with cranberries and raisins which have been cooked on the stovetop with sugar, flour, butter and vanilla.
A lattice top crust is pretty on this pie filled with cranberries and raisins which have been cooked on the stovetop with sugar, flour, butter and vanilla.
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This is a Midwestern staple, made with cherry baking chips, chocolate chips, and chunky peanut butter.
This is a Midwestern staple, made with cherry baking chips, chocolate chips, and chunky peanut butter.
Ingredients:
sugar, evaporated milk, miniature marshmallows, butter, salt, cherry, vanilla, chocolate chips, peanut butter
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These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
Ingredients:
butter, sugar, eggs, almond extract, flour, baking powder, cherries, chocolate chips, white chocolate
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Canned sweet cherries are the star of these muffins, with pecans in the supporting role.
Canned sweet cherries are the star of these muffins, with pecans in the supporting role.
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This is a lovely white cake studded with glace cherries and golden raisins. The loaf freezes well, too.
This is a lovely white cake studded with glace cherries and golden raisins. The loaf freezes well, too.
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Using cherry pie filling helps make this a quick and tasty treat for your bumper crop of rhubarb.
Using cherry pie filling helps make this a quick and tasty treat for your bumper crop of rhubarb.
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The lovely combination of tart cherries and sweet strawberries make this pie fantastic. The fruits are combined, folded into a sweet, thick tapioca syrup, and piled into a pie shell. Then the top crust goes on and the pie is baked for 30 minutes.
The lovely combination of tart cherries and sweet strawberries make this pie fantastic. The fruits are combined, folded into a sweet, thick tapioca syrup, and piled into a pie shell. Then the top crust goes on and the pie is baked for 30 minutes.
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This requires a flaky pie dough instead of a drop biscuit style topping. If you want to use a refrigerator pie crust instead of making your own that works just fine and the end result is well worth it!
This requires a flaky pie dough instead of a drop biscuit style topping. If you want to use a refrigerator pie crust instead of making your own that works just fine and the end result is well worth it!
Ingredients:
tart, brown sugar, sugar, tapioca, almond extract, cinnamon, salt, butter, pastry, milk
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Get Sour Cherry Manhattan Recipe from Food Network
Get Sour Cherry Manhattan Recipe from Food Network
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These are so tasty, you can not eat just one.
These are so tasty, you can not eat just one.
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Sweet, thick and full of cherries, this pie is irresistible. The filling is whipped up from a classic combination of canned sour cherries, sugar, flour, and almond flavoring.
Sweet, thick and full of cherries, this pie is irresistible. The filling is whipped up from a classic combination of canned sour cherries, sugar, flour, and almond flavoring.