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Yellow cake mix makes for a tasty crust in this fruit pizza layered with cream cheese, fruit, and a homemade fruit glaze.
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Sunny Anderson makes these espresso coffee cakes in mini-loaf pans and tops them with a peanut butter frosting.
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This simple recipe yields a very fragile cookie that melts in your mouth.
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These outstanding buttery, sugar-dusted cookies are a specialty of Granny Wallace, minister Matt Canlis's neighbor in Methlick. Matt calls her the "grandmother in residence," offering advice, baked goods and gardening tips.
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These frosted lemon cookies are a delicious refrigerator cookie, and they are quick and easy to make.
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This recipe makes 30 to 35 cookies. They are delicious, can't eat just one.
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Thick and creamy, this 100% vegan frosting is delicious on carrot cake and pumpkin breads.
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Yummy, creamy coconut milk ice pops have a hint of cinnamon. The hardest part of the recipe is waiting for them to freeze.
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Delightfully nutty fondant candy recipe. It includes one variation.
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Turn condensed milk, bananas, and whipped cream- with a sprinkle of bittersweet chocolate- into pure heaven.
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Pumpkin puree, vanilla wafers, almonds, and chocolate are formed into delightful pumpkin truffles making perfect holiday treats and gifts.
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This shortbread cookie recipe has been passed down through generations and delivers a buttery, crispy cookie the whole family will love.