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Homemade chicken broth is easy to prepare and will enhance any soup recipe. Use immediately or freeze for later.
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If you like figs, you'll love this recipe for creamy fig ice cream that receives an extra tang from sour cream.
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The crust is a knockout, made of dates, rolled oats and orange juice combined and pressed into a 9-inch pie shell. And for the thick creamy filling, frozen bananas are whipped up in the blender along with milk, yogurt, vanilla and a bit of gelatin.
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By using low-fat cheeses, no-fat-added refried beans, and increasing the amount of peppers, this is a healthier version of everyone's favorite seven layer dip. Great for football parties.
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An easy lemon cheesecake baked in a graham cracker pie crust. All the ingredients are low in fat, but you would never know it!
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Raspberry yogurt gives this bread machine bread recipe added flavor and moisture that everyone in the family will love.
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Tuna salad gets a kick with the addition of mustard, relish, and cilantro.
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Get Matzo Balls Recipe from Food Network
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Get Maple Roasted Pears Recipe from Food Network
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Get Turkey Confit Recipe from Food Network
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Lots of flavors and textures in this hearty turkey salad that is also low-fat. The dressing is zesty - fat-free mayonnaise, lemon juice, vinegar, and taco sauce. For a bit of crunch, tortilla chips are folded into the salad at the last minute.