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Garlic oil? Made in mere minutes? Why yes. This quick and easy oil can add sophisticated flavor to vegetables, fish or chicken.
Ingredients: garlic, olive oil
www.allrecipes.com
Tiger prawns are butterflied, brushed with butter and Parmesan cheese, then broiled. This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style.
www.allrecipes.com
Parmesan cheese, parsley, and even more Parmesan cheese coat these delicious oven-baked fries.
www.simplyrecipes.com
Cod poached in water infused with bay leaves, garlic, salt, and olive oil.
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A lovely creamy soup with fragrant prosciutto and the unique flavor of green garlic.
www.delish.com
Marcia Kiesel uses porcini mushrooms to make her chicken thigh sauté with roasted garlic cloves.
www.delish.com
Tender rib chops take only a few minutes per side to cook but are elegant enough to serve to company. Coat them with just the garlic and oil, or try one of our herb variations.
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A simple recipe for steamed artichokes accompanied by a tangy and easy green-garlic aioli for dipping.
www.foodnetwork.com
Get Warm Greek Garden Olives Recipe from Food Network
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Get Country Greens Recipe from Food Network
cooking.nytimes.com
For most cooks, paella is a time-consuming production best saved for that Saturday evening dinner party But this one, made just with a collection of sausages and very little fuss, produces a satisfying one-pot dinner in hardly more time than it takes to baby-sit a risotto Sip a glass of earthy, meaty Châteauneuf-du-Pape alongside.