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Get Pear and Cranberry Crostata Recipe from Food Network
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A blend of whole berry cranberry sauce, apple pie filling, and sliced pears. Perfect for Thanksgiving and Christmas. Goes great with ham, turkey or chicken. Yum! Simple but delicious -- you'll get many compliments. Just don't tell anyone how easy it was!
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Using a pre-made pizza crust dough, this pizza is topped with oven-roasted garlic and pears, mozzarella cheese, Swiss cheese, and prosciutto.
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Get Pear-Walnut Chocolate Tart Recipe from Food Network
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Set aside some time on Sunday to bake this moist, fruit-filled bread (each loaf contains four pears) -- then toast a slice on your way out the door each morning.
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This moist pear and walnut tube cake topped with a rich, nutty brown butter icing would be a memorable finish to any fall or winter dinner.
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Get Pear and Hazelnut Wontons Recipe from Food Network
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This decadent pear-and-caramel trifle is perfect for a party because it can be made a day ahead and it serves a crowd.
cooking.nytimes.com
This recipe is by Pete Wells and takes 2 hours 30 minutes, plus 3 hours freezing. Tell us what you think of it at The New York Times - Dining - Food.
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These flaky little pies may be the ultimate grab-and-go dessert.
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Pears poached in a maple caramel sauce then baked with a traditional puff pastry crust make a simple yet elegant dessert.
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This cornbread pear stuffing is loaded with pecans, dried cranberries, and onion for a crowd-pleasing, sweet and savory side dish for holiday dinners.